Ndazi Njani Ukuba Iimbiza neePani Zam Zenziwe ngeTeflon?

Ukupheka bubugcisa, kwaye izixhobo ezifanelekileyo zinokwenza wonke umehluko. Zibone usekhitshini, usenza ubugcisa bokupheka kunye neepani zakho ezizithandayo ezingasimi. Amaqanda atyibilika ngaphandle komgudu, kwaye ukucoca yimpepho. Kodwa, ngaba uyazi ukuba yintoni eyenza ezi mbiza neepani zikhetheke kangaka? Unokuqiniseka njani ukuba i-cookware yakho yenziwe ngenene ngeTeflon?

Jonga ileyibhile yoMenzi:

Eyona ndlela ilula yokubona ukuba ingaba i-cookware yakho ineengubo zeTeflon kukukhangela amagama angundoqo athile: 'Teflon' okanye 'PTFE.' Ke, xa uthengela i-nonstick cookware, yenze umkhwa wakho ukukhangela ezi lebhile zixelayo kwipakethe okanye kwi-cookware ngokwayo.

Jonga uMphezulu weCookware:

Iimpawu ezibonakalayo zinokuba yinto efayo. Iingubo zeTeflon zaziwa ngokuba nevelvety egudileyo, nomphezulu omenyezelayo. Xa uhambisa iminwe yakho phezu kwayo, uya kuziva i-silkiness engathandabuzekiyo. Lo mphezulu ungafaniyo ne-nonstick yinto eyenza ukuba iipani zeTeflon zibe luvuyo lokupheka kunye nempepho yokucoca.

Qwalasela Umbala:

Iingubo zeTeflon ngokuqhelekileyo ziza kwimithunzi emhlophe okanye ikhilimu. Ngelixa abanye abavelisi bongeza ubuchule bobugcisa obunemibala eyahlukeneyo okanye iipateni, isiseko sesiseko sihlala simhlophe okanye simhlophe. Lo mbala luphawu lweepani zeTeflon zokwenyani.

Yilumkele imikrwelo:

I-Teflon yomelele kodwa ayithinteli ukugruzuka. Ukuba ubona nayiphi na imikrwelo okanye iitshiphusi kwi-cookware yakho, iveza umbala owahlukileyo ngaphantsi, ingabonisa ukuba i-coating ayiyoTeflon. Amandla eTeflon alele ekuxhathiseni kwayo ukuncamathela, hayi ukukrwela.

Ukumelana nobushushu:

Enye yeempawu ezibalaseleyo zeTeflon kukumelana nobushushu obuphezulu. Iipani zeTeflon ezinyanisekileyo ziyakwazi ukusingatha ukushisa okuphakathi ukuya phezulu ngaphandle kokuphula ukubila. Ukuyibeka ngendlela ecacileyo, iTeflon iqala ukubonisa iimpawu zoxinzelelo kumaqondo obushushu angaphezu kwama-500 ° F (260 ° C). Ukuba i-cookware yakho ibonisa i-blistering, i-bubble, okanye i-peeling kumaqondo okushisa aqhelekileyo okupheka, lixesha lokubuza ubunyani bayo.

Imiba yezempilo-PFOA yasimahla:

Uncedo olubalulekileyo lwezempilo lweTeflon yokwenyani ye-cookware kukuba ngokuqhelekileyo ayina-PFOA (Perfluorooctanoic Acid). Oku kuthetha ukuba iipani zakho zeTeflon azifane zikhuphe iikhemikhali eziyingozi xa zisesichengeni sobushushu. I-PFOA yinto ehambelana neenkxalabo zempilo, ngoko ke ukukhetha i-cookware ye-PFOA-free akulula nje kuphela kodwa kukhetho olukhuselekileyo lwekhitshi lakho.

Ipani yentsimbi engatyiwayo eneTeflon Coating:

Ngelixa iTeflon ibhiyozelwa ngobuchule bayo bokungakhuni, ihlala yondlalwe kwiipani zentsimbi engenakutyiwa ukuze idibanise ezona hlabathi zimbini. Ezi pani zinika ukuqina okukhethekileyo, kwanokusasazwa kobushushu, kunye nenzuzo eyongeziweyo yomphezulu ongasingathi.

Ukucoca ngokulula:

Enye yezinto ezibalaseleyo zeTeflon yindalo yayo ekulula ukuyicoca. Umphezulu ongasingathi uqinisekisa ukuba nezona ntsalela zinzima zicima ngaphandle komgudu, unciphisa ixesha kunye nomzamo owuchithayo ukhuhla iimbiza neepani zakho. Olu ncedo lutshintsha umdlalo ekhitshini, ngakumbi ngamaxesha okutya axakekileyo.

Inzululwazi ngasemva kweTeflon:

Ukuyixabisa ngokwenene iTeflon kunye neempawu zayo ezikhethekileyo, kuluncedo ukuqonda isuntswana lesayensi emva kwayo. I-Teflon, imfutshane kwi-polytetrafluoroethylene (PTFE), i-synthetic fluoropolymer. Yaphuhliswa ngoosokhemesti eDuPont ngeminyaka yoo-1930 kwaye ukusukela ngoko yaguqula ishishini lokupheka.

Ulwakhiwo lwemolekyuli ye-PTFE injalo kangangokuba ine-coefficient ephantsi ngokumangalisayo yokukhuhlana. Ngokwemigaqo ye-layman, oku kuthetha ukuba akukho nto ifuna ukunamathela kuyo, iyenza ilungele usetyenziso lwe-nonstick. Ikwayakwazi ukumelana neekhemikhali kwaye ineempawu zokugquma umbane ezinomtsalane, yiyo loo nto iTeflon ingafumaneki kuphela kwi-cookware kodwa nakwimizi-mveliso eyahlukeneyo.

Ukumelana nobushushu beTeflon:

Xa kuziwa ekuchaseni ukushisa, iTeflon ngumdlali weenkwenkwezi. Iyakwazi ukumelana namaqondo obushushu ngaphezu koko ubunokukusebenzisa ekhitshini lakho. Enyanisweni, ayiqali ukonakala de ifikelele kumaqondo obushushu amalunga nama-500°F (260°C) okanye ngaphezulu. Oku kuxhathisa ukushisa kwenza ukuba kube yinto efanelekileyo kwiindlela ezininzi zokupheka, ukusuka ekutshiseni ukuya ekubhakeni.

iipani zeteflon

Amanqaku okuthengisa awodwa eTeflon:

Ngelixa iiwebhusayithi ezininzi zixoxa ngeziseko zeTeflon, nazi iindawo ezizodwa zokuthengisa ezibeka lo mmangaliso we-nonstick ngaphandle:

1. Ukuqina okuKhethekileyo: I-cookware eqatywe ngeTeflon iyaziwa ngokuphila ixesha elide. Xa isetyenziswa kwaye ikhathalelwe ngokufanelekileyo, inokuhlala iminyaka, ibonelela ngexabiso elibalaseleyo kutyalo-mali lwakho.

2. Ukuguquguquka: Iipropathi zeTeflon zokungakhuni zidlulela ngaphaya kweepani zokuqhotsa. Isetyenziswa kwizinto ezahlukeneyo zasekhitshini, i-bakeware, kunye nokugquma kwee-irons ze-waffle kunye nabenzi besandwich.

3. Nokufudumeza: Iipani zentsimbi engatyiwayo kunye neTeflon yokwambathisa zidibanisa ukuqina kwentsimbi engatyiwayo ngokukhululeka kweTeflon. Oku kuthetha ukuba ufumana ukufudumeza kunye nolawulo oluchanekileyo lokupheka.

4. Ukuncitshiswa kokusetyenziswa kwe-oyile: Umphezulu we-Teflon we-nonstick ikuvumela ukuba upheke nge-oyile encinci okanye ibhotolo, ukukhuthaza ukupheka okunempilo ngaphandle kokuncama incasa.

5. Ukufumaneka ngokubanzi: I-cookware ene-Teflon-coated ifumaneka ngokubanzi kuluhlu lwamaxabiso ahlukeneyo, okwenza ukuba ifikeleleke kubapheki balo lonke uhlahlo lwabiwo-mali.

6. Izibonelelo zokusiNgqongileyo: Ezinye ii-cookware ze-Teflon ziyilelwe ukuphinda zisetyenziswe, zinciphisa impembelelo yazo kokusingqongileyo.

   
   

Ukubaluleka kwePFOA-Free Cookware:

Kwiminyaka yakutshanje, kukho inkxalabo ekhulayo malunga neziphumo zempilo ezinokubakho ze-perfluorooctanoic acid (PFOA), into esetyenziswa ekuveliseni ezinye izinto zokugquma, kubandakanywa neenguqulelo ezindala zeTeflon. Nangona i-PFOA ngokwayo ingekho kwimveliso yokugqibela yeTeflon, kwakukho iinkxalabo malunga nokukhululwa kwayo ngexesha lokuvelisa.

Njengoko uqalisa uhambo lwakho lokupheka, ukwazi ukuba iimbiza zakho kunye neepani zenziwe ngeTeflon yinto ebalulekileyo yolwazi. Uxhobe ngokukwazi ukuchonga iileyibhile zeTeflon ngokusebenzisa iilebhile, iimpawu ezibonakalayo, kunye nokuqonda ukumelana nobushushu, unokonwabela ngokuzithemba izibonelelo zayo ekhitshini lakho. Izibonelelo zempilo, ukuqina, kunye namanqaku okuthengisa awodwa eTeflon ayenza ibe lolona khetho luphezulu kubo bobabini abapheki abaziingcali kunye nabapheki basekhaya.

Ke, kwixesha elizayo xa usenza i-omelet eyonwabisayo etyibilika ngaphandle kwe-Teflon pan yakho, ngcamla lomzuzu, usazi ukuba uneqabane lasekhitshini elikhuselekileyo, elithembekileyo, neliyilelwe ukwenza amava akho okupheka ahluke ngokwenene.